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飲食店経営のお肉屋様｜委託生産の事例

飲食店経営のお肉屋様のご依頼により
お肉屋様が経営する飲食店10店舗へ
牛すじ肉のどて煮（醤油味など）の委託生産を承っております。

・・・・・・・・・・・・・・・・・・・・・・・・・
委託生産について、お気軽にお問い合わせください。
TEL : 06-6853-3336 

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